Wednesday, January 22, 2014

Poppyseed Chicken

Boil (or bake) 6 chicken breasts
Dice in 9x13 pan

Heat:
Mix 2 cans cream of chicken soup and 12 oz. sour cream
1 cup butter
Mix with chicken in the pan


Top with:
1 Tbsp poppy seed
1/2 box crackers
1/2 cup butter

Bake at 350 degrees for about 10 minutes

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